Machine Operator (Oven)

Concord, ON

Job duties:

  • Comply with all applicable legislative and our food safety, health and safety and environmental policies and procedures.

  • Monitor & adjust oven & kettle temperatures, also the retarder/ proofer parameters

  • Ensure Lot #’s of toppings are recorded for traceability purposes

  • Top up the stock of  ingredients / materials used for the process

  • Monitor FIFO and organization in ingredient storage area/racking

  • Report any quality and/or process variation to the Production Supervisor in a timely manner

  • Follow production schedule to ensure production is running on time

  • Conduct change overs and related tasks as required


In order to be successful in this role, you should:

•Ability to work in a fast-paced production environment.

•Ability to lift up to 50 lbs.

•Strong communication and math skills.

•Ability to work a flexible 8 hour shift (12:00am-8:00am)Weekend availability is a must. Working days: Tue, Wed, Thu, Sat, Sun. Overtime available.

 

 

 

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